A nutrition website providing evidence-based information and resources on food and nutrition.

A website run by the British association of UK dieticians.

One of the oldest and largest herbal information websites there is.

A herbal medicine website run by the U.S. based herbalist Sajah Popham.

Run by a group of independent herbalists, this website is packed with herbal wisdom.

A U.S. based website with some free herbal information and lots of paid-for online courses and workshops.

A valuable source of information about the plants with which have evolved and which we have eaten and used medicinally for millennia.

A fun and informative website that aims to teach children about their gut microbes.

A highly informative and practical hedgerow foraging book.

So much excellent herbal information contained in one place - this book.

Alys Fowler’s enchanting book on how to grow and how to use familiar herbs.

An excellent photographic guide book to British wild flowers

A brilliant book to re-connect you to the hedgerow plants we have forgotten.

A book about common wayside herbs and their medicinal qualities. Your country walks will never be the same again.

A creative and comprehensive book to guide you through making and flavouring your own vinegars.

A recipe book that will take your fermenting practice well beyond sauerkraut and kimchi.

The only book you need on your journey with koji

Out of the many “how to” books and recipe books I have read on sourdough, this is the main one I still use on a regular basis.

Holly Davis’s book Ferment has been very well-thumbed here.

A brilliant ferment recipe book exploding with ideas and down to earth advice.